Something palatable for the kids’ after school snacks? This is the one - mostly mild with slightly jacky undertones. Made from a cherished recipe, this buttery superstar combines the best of both worlds - sharp Colby and delicate Jack working in tandem to create a synchronized harmonic. Enjoy it shredded on Southwestern salads, Sicilian pizzas, and chili-cheese fries. Fine tune it with a glass of Malbec or Pinot Gris wines; on the beer side of things, we suggest Bocks or IPAs.