Welcome To The Petaluma Creamery
Artisan cheese & BUTTER made in sonoma county, california
GIVE YOUR FAMILY THE HIGHEST QUALITY CHEESE & DAIRY
Larry Peter has been in the dairy business since 1986, when he bought a run-down dairy farm in Two Rock and brought it back to life.
PLAN YOUR VISIT: TOUR THE FACTORY, TASTE THE CHEESE & LEARN THE HISTORY OF DAIRY IN PETALUMA
Looking for fun ways to cook with cheese?
Cooking with artisan cheese can be a delightful experience, as these cheeses often have complex flavors and unique textures that can elevate your dishes. Here are some tips on how to best cook with artisan cheese:
Pairing Flavors - Experiment with complementary flavors. For example, pair a tangy goat cheese with sweet fruits, or a robust aged cheddar with savory ingredients like caramelized onions or cured meats.
Experiment with Different Textures - Incorporate different textures of cheese into your dishes. Mix creamy cheeses like brie with crumbly ones like Parmesan for a more dynamic texture.
Be Adventurous! Don't be afraid to experiment with different cheeses in traditional recipes. For instance, try using a unique artisanal blue cheese in a classic macaroni and cheese dish.
Check out some of our favorite cheesy dishes HERE!
HISTORICALLY DELICIOUS: EST. IN 1913 & KePT alive today by purchases like yours
The Petaluma Creamery has served local dairy farmers and producers for over 100 years.
It has played an integral role in ensuring the longevity & community of our family farms.
As Seen On:
